Get it While it's Hot! Fazoli's Debuts New Oven-Baked Entrées

9 minutes ago | Restaurant News

Oven-Baked Subs Oven-Baked Subs Headline Array of New Dishes Debuting at Nation's Largest Italian QSR Brand Lexington, KY Fazoli's, America's favorite fast and fresh Italian...
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Ahipoki Restaurants Celebrate Seven Years with Seven Dollars Off a Poke Bowl and Double Reward Points for Customers

35 minutes ago | Restaurant News

Diamond Bar, CA Celebrating seven years in business, Ahipoki is giving customers some financial relief on “Tax Day” offering $7 off a three-scoop poke bowl Tuesday, April 18...
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The 18 Essential Bologna Restaurants

1 hour ago | Eater

Coral Sisk A century-old restaurant for fine dining theatrics, a fast-casual bottega for handmade fresh pasta, a street food shop for fried crescentine stuffed with mortadella...
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Michelin Guide Recognizes London Bar With Inaugural Exceptional Cocktail Award

2 hours ago | Vine Pair

A new Michelin Guide award aims to recognize noteworthy cocktail menus. The first Exceptional Cocktail Award recognizes the cocktail creations of London bar Park Chinois...
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Pop-Tarts Released a Line of Cardigans Inspired by Your Favorite Flavors

2 hours ago | The Kitchn

The perfect addition to your Grandma Era.
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Amazon's Newest Feature Will Warn You If an Item Is Frequently Returned

3 hours ago | The Kitchn

A true game-changer!
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Thursday Sips & Nibbles

4 hours ago | Passionate Foodie

I'm back again with a new edition of Sips & Nibbles, my regular column where I highlight some interesting, upcoming food and drink events. I hope everyone dines out safely...
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Cup Noodles Launched the First-Ever Breakfast Ramen Cup - Here's Where to Get It

4 hours ago | The Kitchn

Ramen for breakfast? Yes, please!
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More Restaurants and Bars Are Becoming Worker-Owned in NYC

4 hours ago | Eater

Lille Allen/Eater
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Natural Wines That Channel Berlin, Down to the Spray-Paint Label

4 hours ago | NY Times

Plus: Ai Weiwei's first design-focused exhibition, Italian Easter pastries made with balsamic vinegar and more recommendations from T Magazine.
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Italian Style Beef Wellington

Beef Wellington is a true delicacy often served on holidays and very special occasions that your dinner guests will find very impressive. Making a great Beef Wellington is... Read more ...

Chicken Liver Pate

Pâté sounds intimidating to make but this Chicken Liver Pâté recipe is simple and inexpensive yet has a magnificent flavor. This recipe combines the flavors of chicken livers... Read more ...

Tequila-Lime Marinated Angus Sirloin - Sound of Flavor

The Roasted Red Pepper Semolina Focaccia recipe in the latest video from POV Italian Cooking is packed full of flavor but still an easy bread to make at home. This Italian... Read more ...

Chickpea Peanut Butter Blondies

Made with chickpeas, peanut butter, date sugar, and dark chocolate chunks. Read more ...

Dill Pickle Buttermilk Ranch

This Dill Pickle Buttermilk Ranch Dressing is a dill pickle lovers DREAM. It's creamy, flavorful, and so much better than store bought. Read more ...

Cheese Fatayer

These Cheese Fatayer are so cheesy, warm, and delicious! They make a delicious mezze for dinner, or savory addition for breakfast/brunch. Read more ...

Homemade Ranch Seasoning

It's so easy to make your own Homemade Ranch Seasoning! Forget the storebought packets and combine common seasonings to make your own ranch! Read more ...

Cauliflower Steak with Chimichurri

Thick slabs of cauliflower are roasted to perfection and topped with flavorful chimichurri sauce for an easy plant-based delicious dinner. Read more ...

Pumpkin Coconut Soup

Made with canned pumpkin & coconut milk & flavored with vanilla, cinnamon & maple, this easy pumpkin coconut soup is perfect all year. Read more ...

Massaman Curry Chicken

It's easy to make Massaman Curry Chicken at home in a Crock Pot, or on the stove, with this authentic Thai recipe that's rich and flavorful! Read more ...

Chicken Broccoli Alfredo

Chicken Broccoli Alfredo is easily made in one pot and is on the table in under 30 minutes. Read more ...

Braised Cabbage and Tofu

Coconut milk-braised cabbage and tofu is big on flavor and ridiculously easy to make. Serve it with steamed rice. Read more ...

Gochujang Sloppy Joes

These Gochujang Sloppy Joes are an upgrade of the classic. They have the perfect amount of heat to be a crowd-pleaser. Read more ...