T-Bone steaks with mushrooms and onions on my griddle
My wife and I spent the July 4th holiday watch movies and taking it easy at home by ourselves. For dinner, I made t-bone steak with mushrooms and onions on my Blackstone Griddle. The mushrooms and onions were seasoned with pink himalayan sea salt, tuscan seasoning, butter and Pinot Grigio. The steaks were seasoned with course kosher salt, pepper and olive oil. Watch now at https://www.youtube.com/watch?v=ENJy-38zLsc
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